Cat Number : A14-1036

β-D-Glucopyranosyl Azide 2,3,4,6-Tetraacetate is a chemical compound used primarily in biochemical research and synthetic chemistry. It serves as a versatile intermediate for various applications, including the synthesis of glycosylated compounds and protein conjugates.

Chemical Properties

• CAS Number: 13992-25-1
• Molecular Formula: C₁₄H₁₉N₃O₉
• Molecular Weight: 373.32 g/mol

Cat Number : A14-1030

β-D-Glucose pentaacetate (CAS No. 604-69-3) is a derivative of glucose that has been fully acetylated, making it a valuable compound in various biochemical and pharmaceutical applications. It is characterized by its ability to enhance the solubility and stability of hydrophobic compounds.

Chemical Properties

• Molecular Formula: C₁₆H₂₂O₁₁
• Molecular Weight: 390.34 g/mol

Cat Number : A14-1048

β-Lactose is a disaccharide sugar composed of one molecule of glucose and one molecule of galactose linked by a β(1→4) glycosidic bond. It is a naturally occurring sugar found in milk, particularly in bovine milk, and is known for its role in nutrition and various biochemical applications.

Chemical Properties

• CAS Number: 5965-66-2
• Molecular Formula: C₁₂H₂₂O₁₁
• Molecular Weight: 342.30 g/mol

Cat Number : A14-1090

β-Naphthyl β-D-glucopyranoside is a glycoside compound that plays a significant role in biochemical research and applications. Below is a comprehensive overview of its properties, applications, and safety information.

Chemical Properties

• CAS Number: 33993-25-8
• Molecular Formula: C16H18O6
• Molecular Weight: 306.31 g/mol