1,3,4-Tri-O-acetyl-2-deoxy-2-fluoro-D-fucose

CAS Number Not specifically found in current sources
Synonyms 1,3,4-Tri-O-acetyl-2-deoxy-2-fluoro-D-fucose; 2-Fluoro-acetylated fucose derivative
Molecular Formula C12H17FO7
Molecular Weight 292.26 g/mol
Packaging Custom packs
Specification No spec file available

  Share
Guaranteed Safe CheckoutTrust

 

1,3,4-Tri-O-acetyl-2-deoxy-2-fluoro-D-fucose is a synthetic analog of the deoxy sugar fucose, which incorporates a fluorine atom at the 2-position and acetyl protecting groups on hydroxyls at positions 1, 3, and 4. The fluorine substitution at the 2-position significantly changes the sugar’s electronic and steric properties, affecting interactions with enzymes and receptors. Acetyl groups protect selected hydroxyl functions, enabling controlled modification or selective glycosylation. This compound is valuable in chemical glycobiology, especially for studying fucosidase activity and designing potent inhibitors, as the fluorine mimics the enzymatic transition state leading to selective inhibition. Additionally, it aids in synthesizing modified oligosaccharides and glycoconjugates with altered biological functions relevant to cell recognition and immune responses.

IUPAC Name 

  • (2R,3S,4R,5R)-3,4-Bis(acetyloxy)-5-(acetoxymethyl)-2-fluorotetrahydrofuran

Appearance

  • Typically a colorless to white crystalline solid or powder

Source

  • Synthetically derived from fucose or related precursors
  • Synthesized through multistep deoxygenation, fluorination at C2, and acetylation of hydroxyl groups

Molecular Weight and Structure

  • Molecular Weight: 292.26 g/mol
  • Molecular Formula: C12H17FO7
  • Six-membered fucose ring with fluorine at C2 replacing hydroxyl
  • Hydroxyls at 1, 3, and 4 acetylated, with methyl group at C6 characteristic of fucose

Sugar Specificity

  • Functions as a modified sugar building block without inherent binding specificity
  • Fluorine substitution alters affinity/selectivity when incorporated into larger glycoconjugates

Biological Activity

  • May act as a fucosidase inhibitor due to fluorine mimicking enzymatic transition state
  • Influences binding affinity/selectivity of glycosides or oligosaccharides toward receptors and enzymes

Purity and Microbial Contamination

  • High purity (>95%) required for synthesis and research
  • Purity assessed by chromatography and NMR methods
  • Microbial contamination negligible in chemical synthesis; sterility needed if for biological use

Identity and Quality Control

  • Confirmed via ^1H, ^13C, and ^19F NMR spectroscopy and mass spectrometry
  • Quality control includes purity, impurity profile, water content (Karl Fischer), optical rotation

Shelf Life and Storage

  • Stable for years if stored dry, protected from moisture/light/air under inert atmosphere at refrigerated temperatures

Application

  • Designing potent fucosidase inhibitors
  • Mechanistic enzymatic studies of fucosidase action
  • Building block for modified oligosaccharide and glycoconjugate synthesis
  • Chemical glycobiology and medicinal chemistry research

Key Characteristics

  • Fluorinated sugar analog with acetyl protecting groups
  • Potent and selective fucosidase inhibition
  • Versatile in oligosaccharide synthesis
  • Soluble in common organic solvents like chloroform and dichloromethane
  • Stable under recommended storage conditions

Citation

  1. Fluorocarbohydrates and synthesis of 2-deoxy-2-fluoro-L-fucose derivatives
    https://www.sciencedirect.com/science/article/abs/pii/0040402079880199
  2. Synthesis details of 1,3,4-Tri-O-acetyl-2-deoxy-2-fluoro-L-fucose
    https://www.chemicalbook.com/synthesis/1-3-4-tri-o-acetyl-2-deoxy-2-fluoro-l-fucose.htm
  3. Practical synthesis of acetylated fluorosugars
    https://www.sciencedirect.com/science/article/abs/pii/S1536163204002665
  4. Potent fucosyltransferase inhibition by 2F-Peracetyl-Fucose
    https://www.medchemexpress.com/2f-peracetyl-fucose.html
  5. Light-controlled release and biological inhibition studies of 2-fluoro-L-fucose
    https://pmc.ncbi.nlm.nih.gov/articles/PMC9916816/
  6. Inhibition of fucosylation by 2-fluorofucose in liver cancer models
    https://www.nature.com/articles/s41598-017-11911-9
  7. Enzymatic glycosylation involving fluorinated carbohydrates
    https://centaur.reading.ac.uk/90489/1/FGlycan-v11_Revision_clean.pdf
  8. Review on chemoenzymatic production of fluorinated carbohydrates
    https://pubs.rsc.org/en/content/articlelanding/2020/ob/d0ob00436g
  9. Influence of selective fluorination on biological activity of peptides
    https://pmc.ncbi.nlm.nih.gov/articles/PMC2645917/
  10. Drug discovery based on fluorine-containing glycomimetics
    https://pmc.ncbi.nlm.nih.gov/articles/PMC10536126/

2. MSDS

3. Tech Data Sheets/Manuals

Based on 0 reviews

0.00 Overall
0%
0%
0%
0%
0%
Be the first to review “1,3,4-Tri-O-acetyl-2-deoxy-2-fluoro-D-fucose”

Your email address will not be published. Required fields are marked *

Write a review

Reviews

There are no reviews yet.

Category: 
My Cart
Close Wishlist
Close Recently Viewed
Categories