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Chitosan is a biopolymer derived from chitin, which is found in the exoskeletons of crustaceans such as shrimp and crabs. It is a white to off-white, odorless powder that is soluble in acidic solutions. Chitosan has gained significant attention for its versatile applications across various fields, including medicine, agriculture, and environmental science.
Chemical Identity
Chitosan is a biopolymer derived from chitin, which is found in the exoskeletons of crustaceans such as shrimp and crabs. It is a white to off-white, odorless powder that is soluble in acidic solutions. Chitosan has gained significant attention for its versatile applications across various fields, including medicine, agriculture, and environmental science.
Chemical Identity
Physical Properties
Structural Features
Chitosan is characterized by:
Biological Properties
Chitosan exhibits several beneficial biological properties:
Applications
Chitosan has a wide range of applications across various fields:
Safety and Handling
Chitosan is generally regarded as safe when used appropriately; however, standard laboratory precautions should be observed:
Regulatory Information
Chitosan is approved for use in food and pharmaceutical applications by various regulatory agencies, including the FDA and EFSA, due to its safety profile and biocompatibility.
Chitosan represents a versatile biopolymer with numerous applications across different sectors, making it a valuable material in both research and industrial contexts.
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