4-Nitrophenyl 2-acetamido-2-deoxy-β-D-galactopyranoside

Name4-Nitrophenyl 2-acetamido-2-deoxy-β-D-galactopyranoside
Chinese Name4-Nitrophenyl 2-acetamido-2-deoxy-β-D-galactopyranoside
CAS Number14948-96-0
FormulaC14H18N2O8
Molecular Weight   342.30 g/mol
Catalog NoG01060055
Purity98%
PackageVacuum foil packaging

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4-Nitrophenyl 2-acetamido-2-deoxy-β-D-galactopyranoside (pNP-GalNAc, CAS 14948-96-0) is a chromogenic nitrophenyl glycoside substrate specifically designed for assaying β-N-acetylhexosaminidase (HexNAcase, EC 3.2.1.52) and β-N-acetylgalactosaminidase (EC 3.2.1.53) activities in biochemical and glycobiology research. Hydrolysis by these enzymes cleaves the β-glycosidic bond, releasing yellow 4-nitrophenolate anion detectable at 405 nm (ε 18,500 M⁻¹cm⁻¹, pH >9), enabling quantitative kinetic analysis of lysosomal storage disorders (e.g., Tay-Sachs, Sandhoff), mucin-type O-glycan processing, and chitin/GAG degradation pathways. This substrate distinguishes β-GalNAc-specific hydrolases from β-GlcNAc enzymes, supports inhibitor screening for glycosidase inhibitors, and is widely used in clinical diagnostics, plant pathology, and recombinant enzyme characterization with high sensitivity and minimal background hydrolysis.

Appearance

  • White to pale yellow crystalline powder, odorless and hygroscopic.
  • Soluble in water (~2-5 mM), DMSO (>50 mM), DMF; insoluble in nonpolar solvents.

Source

  • Synthesized via Koenigs-Knorr glycosylation: 2-acetamido-2-deoxy-α-D-galactopyranosyl bromide + 4-nitrophenol, Ag2CO3 promoter, followed by β-anomer crystallization.
  • Commercial synthesis or enzymatic transglycosylation; research grade >98%.

Molecular Weight and Structure

  • C14H18N2O8, 342.30 g/mol; [α]D -52° ±5° (c=1, H2O).
  • β-D-GalNAc-(1→O)-C6H4-NO2; InChIKey OMRLTNCLYHKQCK-RKQHYHRCSA-N.

Sugar Specificity

  • Highly specific for β-N-acetylgalactosaminidases; Km 0.1-0.5 mM with mammalian Hex A/B.
  • Minimal hydrolysis by β-GlcNAcase (10-20x lower rate); distinguishes GalNAc vs. GlcNAc.

Biological Activity

  • Enzymatic hydrolysis: pNP-GalNAc → GalNAc + pNP; optimal pH 4.0-5.0, 37°C.
  • Vmax 50-200 µmol pNP/min/mg for purified enzymes; coupled assays with citrate buffer.

Purity and Microbial Contamination

  • ≥98% HPLC purity; single anomer >97%; free pNP <0.1%.
  • Endotoxin-free; sterile lyophilized; no microbial glycosidase contamination.

Identity and Quality Control

  • Verified by 1H-NMR (J1,2 8.0 Hz β-anomer), HRMS (m/z 343.1 [M+H]+), optical rotation, TLC (Rf 0.4, EtOAc:MeOH 3:1).
  • Functional assay: ΔA405 >0.1/min with β-HexNAcase; CAS confirmed.

Shelf Life and Storage

  • 3-5 years desiccated -20°C; stable in amber vials; avoid moisture/light.
  • Stock solutions stable 6 months -20°C; working dilutions use same day.

Application

  • Assay of β-hexosaminidases in Tay-Sachs/Sandhoff diagnostics; lysosomal enzyme screening.
  • Mucin O-glycanase activity; chitinase/glycosidase inhibitor development; plant pathogenesis studies.

Key Characteristics

  • Chromogenic (yellow product, ε405=18.5 mM⁻¹cm⁻¹); high signal:noise ratio.
  • β-GalNAc selective; pH-indicator independent; microplate/automation compatible.

Citation Links

 

2. MSDS

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