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Three families of glycoscience reagents — Glycochemistry, Glycobiology and Glycoanalysis. Lot-tracked, research-grade.

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?-D-Mannosepentaacetate, CAS:25941-03-1

?-D-Mannosepentaacetate, CAS:25941-03-1

1,2,3,4,6-Penta-O-acetyl-D-mannopyranose (PAM) is a type of naturally occurring sugar that has gained significant attention in the scientific community due to i…

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D-Raffinoseundecaacetate, CAS:6462-12-0

D-Raffinoseundecaacetate, CAS:6462-12-0

D-Raffinose undecaacetate is a sweetener that is used in some chewing gum and other foods. It is a sucrose ester with the chemical formula C12H24O11. D-Raffinos…

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Tetra-O-acetyl-b-D-ribopyranose, CAS:4049-34-7

Tetra-O-acetyl-b-D-ribopyranose, CAS:4049-34-7

1,2,3,4-Tetra-O-acetyl-b-D-ribopyranose is a lipase inhibitor that belongs to the class of lipolytic enzymes. It has been shown to be an effective inhibitor of …

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N-Acetyl-D-lactosamineheptaacetate

N-Acetyl-D-lactosamineheptaacetate

N-Acetyl-D-lactosamine heptaacetate ; 2-(Acetylamino)-2-deoxy-4-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-D-glucopyranose 1,3,6-triacetate; N-Acetyllactos…

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N-Acetyl-D-lactosamineheptaacetate

N-Acetyl-D-lactosamineheptaacetate

N-Acetyl-D-lactosamine heptaacetate ; 2-(Acetylamino)-2-deoxy-4-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-D-glucopyranose 1,3,6-triacetate; N-Acetyllactos…

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